Are you looking for a simple to make, scrumptious side dish to give thanks to your family and friends this Thanksgiving? Why not try this fuss-free, make in minutes and delicious Fall staple on your Thanksgiving table!
What you will need…
Bunched beets
Arugula
Balsamic vinegar
Extra virgin olive oil
Salt, pepper & parsley
Buffalo mozzarella
How to…
- Boil beets and beet greens until tender
- Slice beets and cut greens
- Place on a bed of arugula
- Drizzle with balsamic vinegar and extra virgin olive oil and a dash of salt, pepper and parsley
- For added indulgence, incorporate a side of buffalo mozzarella
Enjoy!
We would be happy to consult on your next home renovation project. Click here to contact us.
Read a little bit about us and our disclaimer here.
